Copar

FOOD & BEVERAGE

We use various tooling technologies that enable special molding processes and design flexibility to deliver the best-fit molds that the Food Industry packaging requires.

Liquids
(oils, salad dressing, condiments, sauces, jams, yogurts)

Dry goods
(pretzels, peanuts, baby formula)

Hinged closures
(syrup, jelly, ketchup)

Spoon and sifter (cheese, spices, creamer)

Tamper evident

(juice, milk, tea, sports drinks)

Fresh-ground coffee pods

Dairy category thin-wall plastic containers
(yogurts, dairy desserts, ice cream, butter, margarine, and spreads)

LEARN MORE ABOUT OUR MOLD TECHNOLOGIES